Thad
to shad: Meet Bass
Thaddeus
Norris knew more about fish than anyone.
So, when he proposed bringing hungry black bass to live in local
streams with the weak, declining shad, it seemed like a good idea.
Humans
learn by trial and error.
It’s
true in medicine, where treatments once accepted are found worthless or
dangerous. For centuries,
physicians bled the sick until they realized that the practice weakened
(and, often, killed) patients.
It’s
true with fish. Since
ancient times, fishermen who want fish in a body of water have put them
there. Only later did they
discover the downside. Locally,
fishermen led by 19th Century “pisciculturist” Thaddeus
Norris (1811-1877) decided to make their sport more interesting by
introducing fish not previously found in local rivers and creeks.
Later, fish experts discovered that the new fish – bass, in
particular – eat the eggs and young of the American shad, and thereby
helped push that species further into decline.
“People
were struggling to figure out a way to simply get fish to live in
increasingly polluted rivers as the Industrial Revolution transformed
the landscape of America,” said Todd Larson, Ph.D., visiting professor
of history at Xavier University, Cincinnati, and a blogger on the
history of fishing. “It
seemed a good idea at the time to try and replace a dying fish, the
shad, with a heartier one, the bass.”
Born
in Warrenton, Va., in 1811, Norris grew up in West Virginia, where he
learned to fish. At 18, he
moved to Philadelphia where he was a retailer for 40 years.
Norris was sufficiently successful that, when his American
Angler's Book was published in 1864, one reviewer was able
to describe the author as "one of our rich merchants."
He married Dorothea Abel in 1837, and had from three to nine
children, depending on the source.
In
1861, Norris closed his business – Thaddeus Norris & Co. – and
turned to fishing. According
to Larson, the decision may have been a result of Union confiscation of
his company’s New Orleans branch, which cost him more than $200,000 by
modern reckoning.
As
a rich man, Norris was similar to other rich Americans who, in the late
19th Century, had the time and resources to convert mere
pastimes into expensive hobbies. Often,
these hobbies were an attempt to emulate European gentry.
Golf, with ancient roots in Scotland, arrived in the 1880s and
immediately inspired private clubs at which it could be played with
others of the same social class. Tennis,
too, has ancient roots, though the modern game dates to the mid-19th
Century. The first
tournament was played at Wimbledon in 1877, and the U.S. National Lawn
Tennis Association was formed in 1881.
Meanwhile, entrepreneurs discovered a market for constantly
improving gear. Both golf
clubs and tennis rackets evolved from wood to metal to fiberglass and,
now, modern composite materials.
Fishing
is more ancient. Our
utilitarian ancestors fished with bare hands, spears and, later, nets to
catch as many fish as possible. The
issue was survival, not sport. Fly
fishing, the art of fooling a fish with an artificial “fly” that
gently lands on the water, is also ancient.
The Roman poet Martial (40-ca. 102) may have written the earliest
reference to fly-fishing: “Who has not seen the scarus rise, decoyed
and killed by fraudful flies?” But
its purpose was utilitarian; fly fishing was used on rivers too shallow,
fast and rocky for nets.
Modern
fly fishing has been traced to Scotland and northern England.
The first book on the subject, A
Treatyse on Fysshynge with an Angle (1496), was very popular.
Izaak Walton’s Compleat Angler (1653) is still in print.
(An angler is one who fishes with a hook.)
In
America, recreational fishing was banned in some colonies, but not in
liberal Philadelphia. In
1732, locals founded the Schuylkill Fishing Company, the oldest sporting
club in the world. By the
1740s, Philadelphians could buy the latest imported English equipment
from a variety of merchants. According
to fishing-tackle expert Steve Vernon, George Washington and several
delegates to the 1787 Constitutional Convention spent off-hours fishing
at Valley Forge. Earlier, he
wrote, Benjamin Franklin had designed a fishing boat with an oval sail
that swiveled to the horizontal to function as an umbrella.
“(Franklin’s)
drawing illustrates what appears to be a small fleet of rowboats
equipped with satellite antennas,” wrote Vernon.
Before
1800, fishing tackle – hooks, lines, floats, rods and reels – was
manufactured in several U.S. cities, including Philadelphia.
Most were aimed at the mass market.
The fussiest and richest anglers often chose to have their
equipment handmade. Norris
helped supply these wants.
Norris
had returned to his boyhood sport in the mid-1840s, becoming a
proficient fly fisher. In
1848, Philadelphia writer Jones Wister witnessed a fly-casting
competition at which Norris bet $100 (more than $2,500 today) that he
could outcast William Cadwalder:
Time and time again Cadwalder threw his 'fly' out over the water,
trying to outdistance that thrown by Mr. Norris, but in vain, as the
latter's 'fly' soared far beyond his own. Both
men had beautifully equipped rods and reels, which were envied by me. The
onlookers said that Norris had the best rod, which he had made himself. At
any rate, it soon became evident that Cadwalder had lost the bet.
After
retiring, Norris made rods for others at his home on Logan Square.
His trout and salmon rods – made of ironwood, lancewood,
greenheart and rent and glued bamboo – were considered among the best
of their time. He even made
his own ferrules – metal connectors that join a rod’s sections.
In 1873, fishing writer William Cowper Prime mentioned taking
“many hundred pounds of fish in Europe, Asia, Africa and America; and
I would not part with either of my (Norris) rods for a hundred times its
cost."
But
it was The American Angler’s
Book that made Norris famous, and his rods sought.
The
692-page book Norris produced, said a New
York Times reviewer, “may almost be called an encyclopedia of the
subject." In addition
to describing each American game-fish and how to catch it, Norris told
how to make a rod, how to tie flies and how to behave.
“Fishing,” wrote Norris, “is a recreation, and a calmer of
unquiet thoughts” which should be defended “from the aspersions and
ridicule of those who cannot appreciate its quiet joys.”
Fishing, he believed, was about being a better person, not about
catching the bigger fish.
Norris
used his prominence to advocate for fishing interests.
In an 1869 article in Lippincott’s
Magazine, for instance, he argued that dam owners should be required
to build fish ladders to allow migrating fish to reach their spawning
grounds. He also proposed
heavy penalties for those who dumped “any poisonous or deleterious
matter” into rivers and streams. Taken
together, concluded Norris, pollution and dams were making the
once-common American shad a rarity.
“A
single shad furnished a substantial meal for a day laborer and his large
family,” when Norris arrived in Philadelphia in 1829, he wrote.
“Now, it is a luxury beyond his means.”
Among
fisherman, “Uncle Thad” became a beloved figure.
But he had an underside: Among African-American scholars, he is
remembered as a racist whose magazine articles ridiculed “negroes” –
and he didn’t use that word. His
was also the first written account of “Bre’er Rabbit and the Tar
Baby,” a story later made famous by Joel
Chandler Harris’ Uncle Remus
tales.
The
American Angler’s Book was
followed by another classic, American
Fish Culture (1868), which detailed all then known about breeding
trout, salmon and other water creatures, including oysters.
This was an important contribution to the current diversity of
fish in inland U.S. waters and was based on his own private efforts
raising and stocking fish.
Norris
started a trout farm soon after American
Fish Culture was published, but sold the Bloomsbury, N.J., business
in 1870. Perhaps merely
getting it started was the point; state fish commissions later formed to
assume this duty. (Private
stocking of public streams is now illegal.)
Also in 1870, Norris raised $1,116.50 from “a number of public spirited gentlemen” around Philadelphia to bring
black bass to the Delaware.
According
to the Delaware County Republican,
this required an expedition to Harper’s Ferry, W.Va., where local men
were paid 25 cents for each for 706 bass placed in two large tanks
equipped with aerators. The
tanks were loaded on a railroad car and, 46 hours later, arrived near
Easton, Pa.
“Many of the bass were of noble proportions, about
the size of an adult shad,” reported the newspaper.
“The large number that survived the trip as soon as placed in
the Delaware swam off as lively as if in their native Potomac.”
This was later repeated in the Lehigh, Schuylkill and other
rivers.
And
once in local rivers, the bass ate.
Shad
reproduce like salmon. They
live in the ocean, but spawn by swimming upriver to release their eggs
in fresh water. The eggs
fall to the bottom where they adhere to grass or rocks, and are left
unguarded. They hatch after
a few days and, in theory, are large enough to survive on their own by
the time the current carries them to the sea.
Bass,
meanwhile, like to hide in nooks and crannies, among rocks and grass.
Predators had always preyed
on young shad. And pollution
and dams were probably bigger threats.
But the bass didn’t help. And
fishermen couldn’t agree there was a problem.
Some liked bass better. Bass
are a strong, energetic type of fish.
They’re more fun to catch than shad.
In 1876, Norris associate H.J. Reeder – insisting “no fish
was more valuable” than bass – told the American Fish Culturists
Association that they would “never interfere” with the value of shad
streams.
In
the 20th Century, the shad nearly disappeared.
In 1949 only three shad were caught by a commercial fisherman at
Lambertville, N.J. By 1953,
there were none.
Shad have since rebounded since hurricane-driven floods in 1955
flushed from the rivers many pollutants and man-made obstacles.
Perhaps the designer of the shad thought it time those errors
were pointed out.